Macronutrients
Energy 245,0 kcal / 1 025,1 kJ
Protein 12,0 g
Carbohydrates 17 g
Sugar content in carbohydrates 0,5 g
Fat 14,0 g
Saturated fat content in fats 1,9 g
Others
Fiber 1,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL