Macronutrients
Energy 467,0 kcal / 1 953,9 kJ
Protein 6,0 g
Carbohydrates 53,8 g
Sugar content in carbohydrates 28,0 g
Fat 25,2 g
Saturated fat content in fats 15,2 g
Others
Fiber 1,8 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL