Macronutrients
Energy 258,0 kcal / 1 079,5 kJ
Protein 29,0 g
Carbohydrates 0,8 g
Sugar content in carbohydrates 0,5 g
Fat 15,0 g
Saturated fat content in fats 6,9 g
Others
Fiber 0,5 g
Sodium 2,1 g
by Open Food Facts is licensed under ODbL