Macronutrients
Energy 478,0 kcal / 2 000,0 kJ
Protein 7,3 g
Carbohydrates 55 g
Sugar content in carbohydrates 29,0 g
Fat 25,0 g
Saturated fat content in fats 15,0 g
Others
Fiber 2,1 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL