Macronutrients
Energy 110,0 kcal / 460,2 kJ
Protein 5,3 g
Carbohydrates 9 g
Sugar content in carbohydrates 0,2 g
Fat 5,5 g
Saturated fat content in fats 3,1 g
Others
Fiber 1,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL