Macronutrients
Energy 484,0 kcal / 2 025,1 kJ
Protein 6,7 g
Carbohydrates 67 g
Sugar content in carbohydrates 30,1 g
Fat 20,5 g
Saturated fat content in fats 9,4 g
Others
Fiber 2,2 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL