Macronutrients
Energy 444,0 kcal / 1 857,7 kJ
Protein 4,9 g
Carbohydrates 58 g
Sugar content in carbohydrates 35,0 g
Fat 21,0 g
Saturated fat content in fats 13,0 g
Others
Fiber 2,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL