Macronutrients
Energy 23,0 kcal / 96,2 kJ
Protein 1,3 g
Carbohydrates 2 g
Sugar content in carbohydrates 1,5 g
Fat 0,6 g
Saturated fat content in fats 0,3 g
Others
Fiber 2,1 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL