Macronutrients
Energy 454,0 kcal / 1 899,5 kJ
Protein 8,5 g
Carbohydrates 72 g
Sugar content in carbohydrates 27,0 g
Fat 14,0 g
Saturated fat content in fats 9,1 g
Others
Fiber 2,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL