Macronutrients
Energy 466,0 kcal / 1 949,7 kJ
Protein 6,4 g
Carbohydrates 65 g
Sugar content in carbohydrates 21,0 g
Fat 19,0 g
Saturated fat content in fats 8,8 g
Others
Fiber 4,7 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL