Macronutrients
Energy 450,0 kcal / 1 882,8 kJ
Protein 6,4 g
Carbohydrates 71 g
Sugar content in carbohydrates 1,9 g
Fat 15,0 g
Saturated fat content in fats 1,4 g
Others
Fiber 2,8 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL