Macronutrients
Energy 106,0 kcal / 443,5 kJ
Protein 22,0 g
Carbohydrates 0,4 g
Sugar content in carbohydrates 0,4 g
Fat 1,8 g
Saturated fat content in fats 0,7 g
Others
Fiber n.A.
Sodium 1,4 g
by Open Food Facts is licensed under ODbL