Macronutrients
Energy 225,0 kcal / 941,4 kJ
Protein 35,0 g
Carbohydrates 1 g
Sugar content in carbohydrates 1,0 g
Fat 9,0 g
Saturated fat content in fats 3,5 g
Others
Fiber 0,5 g
Sodium 1,9 g
by Open Food Facts is licensed under ODbL