Macronutrients
Energy 622,0 kcal / 2 602,5 kJ
Protein 25,0 g
Carbohydrates 13,5 g
Sugar content in carbohydrates 5,4 g
Fat 50,3 g
Saturated fat content in fats 9,1 g
Others
Fiber n.A.
Sodium 0,4 g
by Open Food Facts is licensed under ODbL