Macronutrients
Energy 263,0 kcal / 1 100,4 kJ
Protein 7,9 g
Carbohydrates 23 g
Sugar content in carbohydrates 1,5 g
Fat 13,1 g
Saturated fat content in fats 1,1 g
Others
Fiber 10,9 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL