Macronutrients
Energy 140,0 kcal / 585,8 kJ
Protein 25,8 g
Carbohydrates 0,2 g
Sugar content in carbohydrates 0,2 g
Fat 4,0 g
Saturated fat content in fats 1,6 g
Others
Fiber n.A.
Sodium 0,2 g
by Open Food Facts is licensed under ODbL