Macronutrients
Energy 632,0 kcal / 2 644,3 kJ
Protein 29,8 g
Carbohydrates 14,7 g
Sugar content in carbohydrates 1,3 g
Fat 49,0 g
Saturated fat content in fats 8,5 g
Others
Fiber n.A.
Sodium 1,6 g
by Open Food Facts is licensed under ODbL