Macronutrients
Energy 621,0 kcal / 2 598,3 kJ
Protein 24,4 g
Carbohydrates 14,8 g
Sugar content in carbohydrates 4,9 g
Fat 50,1 g
Saturated fat content in fats 9,1 g
Others
Fiber 6,6 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL