Macronutrients
Energy 234,0 kcal / 979,1 kJ
Protein 30,0 g
Carbohydrates 0,5 g
Sugar content in carbohydrates 0,5 g
Fat 12,0 g
Saturated fat content in fats 4,5 g
Others
Fiber 0,5 g
Sodium 2,1 g
by Open Food Facts is licensed under ODbL