Macronutrients
Energy 204,0 kcal / 853,5 kJ
Protein 3,2 g
Carbohydrates 22 g
Sugar content in carbohydrates 21,0 g
Fat 11,0 g
Saturated fat content in fats 8,5 g
Others
Fiber 2,7 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL