Macronutrients
Energy 541,0 kcal / 2.263,5 kJ
Protein 22,0 g
Carbohydrates 44 g
Sugar content in carbohydrates 5,1 g
Fat 29,0 g
Saturated fat content in fats 7,0 g
Others
Fiber 7,0 g
Sodium 0,7 g
by Open Food Facts is licensed under ODbL