Macronutrients
Energy 50,0 kcal / 209,2 kJ
Protein 0,0 g
Carbohydrates 8 g
Sugar content in carbohydrates 6,0 g
Fat 2,5 g
Saturated fat content in fats 0,5 g
Others
Fiber 1,0 g
Sodium 1,3 g
by Open Food Facts is licensed under ODbL