Macronutrients
Energy 447,0 kcal / 1.870,3 kJ
Protein 10,0 g
Carbohydrates 68 g
Sugar content in carbohydrates 2,9 g
Fat 14,0 g
Saturated fat content in fats 4,0 g
Others
Fiber 4,5 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL