Macronutrients
Energy 130,0 kcal / 543,9 kJ
Protein 5,0 g
Carbohydrates 9 g
Sugar content in carbohydrates 2,5 g
Fat 8,0 g
Saturated fat content in fats 4,5 g
Others
Fiber 1,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL