Macronutrients
Energy 35,0 kcal / 146,4 kJ
Protein 0,7 g
Carbohydrates 3 g
Sugar content in carbohydrates 2,8 g
Fat 1,8 g
Saturated fat content in fats 0,3 g
Others
Fiber 2,1 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL