Macronutrients
Energy 458,0 kcal / 1.916,3 kJ
Protein 6,5 g
Carbohydrates 73 g
Sugar content in carbohydrates 45,0 g
Fat 15,0 g
Saturated fat content in fats 11,0 g
Others
Fiber 2,3 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL