Macronutrients
Energy 180,0 kcal / 753,1 kJ
Protein 4,5 g
Carbohydrates 26 g
Sugar content in carbohydrates 3,1 g
Fat 5,2 g
Saturated fat content in fats 0,7 g
Others
Fiber 5,8 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL