Macronutrients
Energy 194,0 kcal / 811,7 kJ
Protein 6,9 g
Carbohydrates 28 g
Sugar content in carbohydrates 3,0 g
Fat 5,0 g
Saturated fat content in fats 2,1 g
Others
Fiber 5,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL