Macronutrients
Energy 484,0 kcal / 2.025,1 kJ
Protein 5,4 g
Carbohydrates 71,8 g
Sugar content in carbohydrates 25,5 g
Fat 19,1 g
Saturated fat content in fats 13,2 g
Others
Fiber 1,6 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL