Macronutrients
Energy 343,0 kcal / 1.435,1 kJ
Protein 22,0 g
Carbohydrates 55 g
Sugar content in carbohydrates 2,4 g
Fat 2,2 g
Saturated fat content in fats 0,5 g
Others
Fiber 7,5 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL