Macronutrients
Energy 204,0 kcal / 853,5 kJ
Protein 5,9 g
Carbohydrates 36 g
Sugar content in carbohydrates 0,5 g
Fat 2,3 g
Saturated fat content in fats 0,3 g
Others
Fiber 1,5 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL