Macronutrients
Energy 225,0 kcal / 941,4 kJ
Protein 8,1 g
Carbohydrates 27 g
Sugar content in carbohydrates 2,5 g
Fat 8,4 g
Saturated fat content in fats 4,0 g
Others
Fiber 4,2 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL