Macronutrients
Energy 150,0 kcal / 627,6 kJ
Protein 0,2 g
Carbohydrates 29 g
Sugar content in carbohydrates 5,4 g
Fat 29,0 g
Saturated fat content in fats 0,2 g
Others
Fiber 2,0 g
Sodium 0,5 g
by Open Food Facts is licensed under ODbL