Macronutrients
Energy 173,0 kcal / 723,8 kJ
Protein 9,1 g
Carbohydrates 8 g
Sugar content in carbohydrates 2,2 g
Fat 11,0 g
Saturated fat content in fats 6,5 g
Others
Fiber 2,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL