Macronutrients
Energy 408,0 kcal / 1.707,1 kJ
Protein 7,6 g
Carbohydrates 32 g
Sugar content in carbohydrates 10,0 g
Fat 27,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 1,4 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL