Macronutrients
Energy 492,0 kcal / 2.058,5 kJ
Protein 6,5 g
Carbohydrates 68 g
Sugar content in carbohydrates 25,0 g
Fat 21,0 g
Saturated fat content in fats 14,0 g
Others
Fiber 2,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL