Macronutrients
Energy 457,0 kcal / 1.912,1 kJ
Protein 6,7 g
Carbohydrates 43 g
Sugar content in carbohydrates 17,0 g
Fat 28,0 g
Saturated fat content in fats 17,0 g
Others
Fiber 3,3 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL