Macronutrients
Energy 228,0 kcal / 954,0 kJ
Protein 5,3 g
Carbohydrates 30 g
Sugar content in carbohydrates 1,4 g
Fat 8,8 g
Saturated fat content in fats 1,0 g
Others
Fiber 3,9 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL