Macronutrients
Energy 504,0 kcal / 2.108,7 kJ
Protein 4,4 g
Carbohydrates 67 g
Sugar content in carbohydrates 29,8 g
Fat 24,0 g
Saturated fat content in fats 16,0 g
Others
Fiber 1,3 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL