Macronutrients
Energy 164,0 kcal / 686,2 kJ
Protein 2,1 g
Carbohydrates 26 g
Sugar content in carbohydrates 21,0 g
Fat 5,6 g
Saturated fat content in fats 3,6 g
Others
Fiber 0,4 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL