Macronutrients
Energy 525,0 kcal / 2.196,6 kJ
Protein 9,6 g
Carbohydrates 54 g
Sugar content in carbohydrates 5,7 g
Fat 29,0 g
Saturated fat content in fats 3,6 g
Others
Fiber 2,8 g
Sodium 0,6 g
by Open Food Facts is licensed under ODbL