Macronutrients
Energy 216,0 kcal / 903,7 kJ
Protein 3,5 g
Carbohydrates 28 g
Sugar content in carbohydrates 22,0 g
Fat 9,8 g
Saturated fat content in fats 4,7 g
Others
Fiber 1,0 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL