Macronutrients
Energy 382,0 kcal / 1.598,3 kJ
Protein 8,1 g
Carbohydrates 52 g
Sugar content in carbohydrates 3,5 g
Fat 22,0 g
Saturated fat content in fats 9,3 g
Others
Fiber 2,2 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL