Macronutrients
Energy 421,0 kcal / 1.761,5 kJ
Protein 7,4 g
Carbohydrates 46 g
Sugar content in carbohydrates 15,0 g
Fat 23,0 g
Saturated fat content in fats 12,0 g
Others
Fiber 2,4 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL