Macronutrients
Energy 192,0 kcal / 803,3 kJ
Protein 4,6 g
Carbohydrates 22 g
Sugar content in carbohydrates 1,4 g
Fat 8,7 g
Saturated fat content in fats 3,7 g
Others
Fiber 3,6 g
Sodium 0,3 g
by Open Food Facts is licensed under ODbL