Macronutrients
Energy 348,0 kcal / 1.456,0 kJ
Protein 9,2 g
Carbohydrates 43 g
Sugar content in carbohydrates 14,0 g
Fat 14,0 g
Saturated fat content in fats 4,3 g
Others
Fiber 7,0 g
Sodium 0,4 g
by Open Food Facts is licensed under ODbL