Macronutrients
Energy 148,0 kcal / 619,2 kJ
Protein 3,0 g
Carbohydrates 23 g
Sugar content in carbohydrates 0,5 g
Fat 4,0 g
Saturated fat content in fats 0,4 g
Others
Fiber 4,0 g
Sodium 0,2 g
by Open Food Facts is licensed under ODbL