Macronutrients
Energy 235,0 kcal / 983,2 kJ
Protein 3,0 g
Carbohydrates 31,2 g
Sugar content in carbohydrates 23,9 g
Fat 10,8 g
Saturated fat content in fats 6,3 g
Others
Fiber 0,4 g
Sodium 0,1 g
by Open Food Facts is licensed under ODbL