Macronutrients
Energy 397,0 kcal / 1.661,1 kJ
Protein 19,0 g
Carbohydrates 49 g
Sugar content in carbohydrates 7,0 g
Fat 17,0 g
Saturated fat content in fats 9,0 g
Others
Fiber 4,0 g
Sodium 6,0 g
by Open Food Facts is licensed under ODbL