Macronutrients
Energy 253,0 kcal / 1.058,6 kJ
Protein 2,5 g
Carbohydrates 3,5 g
Sugar content in carbohydrates 3,5 g
Fat 25,8 g
Saturated fat content in fats 15,4 g
Others
Fiber 0,5 g
Sodium 0,0 g
by Open Food Facts is licensed under ODbL